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  • Food. It’s Really Not That Hard…

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    Continued from $750.00 Later…

    Now, at this particular juncture, I am certain that some of you – mostly the male readers, though not all I’m sure – are just dying to know about the hottie in the hooker shoes…

    Well, you see, it’s like this… She was a Goth nurse for the RAF back in WWII. Yes… She was way ahead of her time as far as fashion trends go… But anyway, I had been dropped behind enemy lines. Problem is, they forgot to give me a parachute. Fortunately, I bounce.

    I was on a mission to steal Hitler’s mustache. Unfortunately, there was an ambush and I was horribly wounded… The bouncing hadn’t helped, trust me. After crawling for 40 days and 40 nights through muddy trenches and seedy Schnitzel Dens, surviving on what little beer and potato salad I could manage to steal undetected, I finally gave in to exhaustion. When I eventually awoke, I was in a hospital bed and the first thing I saw was…

    Okay, enough of that crap.

    At any rate, we finished dinner while Joyce handled the crisis on the phone. The crisis being the $750.00. What about it? I’m not going to tell you yet.

    So… Where was I? Oh yeah… So anyway, the next day, following more doctoring from Joyce, I was treated to a driving tour of Fort Hood by Butch (remember Butch, Joyce’s husband? Good…) who also happened to be my official “handler” for the weekend, and a guy who can fix up one hell of a breakfast. Let me tell ya’, Butch saw to it that I started the day out right, with everything from Santa Fe Omelets, to French Toast, Biscuits, Bacon, Sausage, and all the trimmings. In short, the rest of the country of Texas could take a few lessons from Butch where food is concerned.

    Following the tour I did a meet and greet at the store proper. This is where I came face to face with “Bouncy Brandi” the perkiest non-blonde I’ve ever met. I had heard plenty about her already, especially her price tag – remember that phone call about the $750? But we’ll get to that eventually…

    Later that evening we gathered at Lolly Central, out on the range, so to speak. Srsly. I kid you not, the directions to get to Lolly and her husband Doug’s house are, Take the highway, go over the river, through the woods, turn off onto the gravel road, then turn off onto the dirt road.

    Not kidding.

    So, anyhow, we had a BBQ that couldn’t be beat – Chicken, brisket, salmon, and all sorts of trimmings, along with beer. I met and had a chance to chat for a moment or two with Dr. Steven Farmer, the other author guest speaker for the event. Very nice guy with all kinds of interesting things to talk about. During all of this Joyce was still doctoring me with the “Skunk Jooce” and “Healer Tea.”

    My buddy Althie, the crazy German woman of Texas, who has been promising me sauerbraten was there too. Guess what? She didn’t bring me any sauerbraten. But that’s okay. She’s been really busy, and she did the next best thing – she brought me the necessary pre-packaged fixin’s, straight from Germany, to prepare my own sauerbraten and Knödel. Just add beef. So, I’ll be whomping that up in the very near future…

    But back to the hooker shoes…

    During all of this, “Bouncy Brandi” leans over to me and says, “Just so you know, I was really nervous about meeting you. So… for you, $750.00…”

    “What?” I asked.

    “$750.00,” she replied, all matter-of-fact and businesslike.

    Since her husband was sitting just across from me I said to him, “Dude… I think your wife just propositioned me.”

    “Yeah,” he said with a nod. “She’s like that. No worries though, we need to finance a room addition so we could use the extra cash.”

    “But… $750?” I asked.

    Bouncy Brandi leaned over again and said, “Hey, I’m giving you a discount because you’re my second favorite author. Best $750.00 in Texas right here…”

    That’s me, ya’know. Always second fiddle to someone.

    I told her to let me think about it, because I really wasn’t sure what E K would think of me spending that much money on a perky Goth nurse from WWII.

    “Okay,” she said. “But don’t wait too long, or the price goes up.”

    …And not a lick of that has anything to do with why this particular entry is called, “Food. It’s Really Not That Hard…” To understand that, we have to jump into the wayback machine and set the dials to OstaraFest 2008…

    To Be Continued in Lolly, Lolly, Lolly… coming March 30, 2011…

    More to come…

    Murv

  • $750.00 Later…

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    The 3/4 of a cool grand all started with an unnaturally perky, raven-haired hottie, a really sharp looking pair of hooker shoes, and the promise of an extended lap dance I would never forget – nor would anyone else for that matter, what with it being executed smack dab in the middle of a VFW Hall…

    But, before I can really get into that part, I have to give you the background story, or none of it will make the least bit of sense.

    You see, I woke up Tuesday last, that being the 15th of March, two-thousand eleven, with a sore throat, an earache, and the sniffles. Initially, I was hoping that the mask of my CPAPian nose hose had merely shifted in the middle of the night, causing me to mouth breathe, snore, and all sorts of other nasty things that would cause such a morning ailment. I was hoping for this because if it was the case, I would be over it very quickly, and considering that on the 17th I had to climb aboard a rocket-propelled cattle car bound for Texas, I really didn’t want to be sick.

    Alas, such was not the case for me. By that afternoon I was running a fever of 101, and by Wednesday I was in full blown sinus hell, near laryngitis, and pushing the mercury securely beyond the 102 hash mark. When Thursday rolled around, I really wasn’t any better, although my fever had dropped into the 100 plus range. Instead of hiding from the world – which is exactly what I felt like doing – I went ahead and doped myself up, stuffed 35 pounds of sugar free cough drops into my carry-on backpack, and boarded the plane. However, I left my blue suede shoes behind. (I’d give folks two points for getting that reference, but all it means is that they are old like me…)

    Keeping to myself, not speaking to anyone unless absolutely necessary, and stifling my cough by chain-sucking cough drops, I rode the first sardine can to DFW, and the Airborne Eggbeater to Killeen, Texas. Why? Because that’s where the Sisters of the Earth and Sea are, and just as importantly where OstaraFest 2011 was taking place. And, since I was a guest speaker, I kind of needed to be there…

    Lolly (L), Joyce (R) with their 2010 COVR Retailer of the Year Award

    Joyce (Sister Sea) and Lolly (Sister Earth) picked me up at the 6 gate eggbeater terminal, then shuttled me back to Joyce’s house where I was going to be crashing for a few days. Sister Sea, being a Chemist, Mathematician, and all around great gal, proceeded to doctor me with an herbal tincture concoction she calls “Skunk Jooce” (note: that’s MY spelling on the Juice. It just seems to add a little more mystery in MHO) and an herbal decoction called “Healer Tea.” Apparently the “Healer Tea” is widely known to induce eye-watering, sneezing, and to clear sinuses simply by coming within three feet of it while brewing. Srsly. I saw it nearly take out Joyce and Lolly right where they stood.

    Me? I couldn’t even smell it. That’s when Joyce decided that I wasn’t just sick, I was “mostly dead.” It’s a good thing she could teach Miracle Max a thing or two. (Good on ya’ if you get the reference, but still no points…)

    Eventually, after resting up, it was time for dinner. Butch, Joyce’s husband, and Jennifer, their daughter, had been working in the kitchen all day in order to create a fine, fine dinner of Cottage Pie, Corned Beef, Cabbage, Potatoes, Irish Soda Bread, and other trimmings necessary for a lovely Saint Patrick’s Day dinner.

    No more had we begun to shovel food into our mouths – because even when I’m mostly dead I have to eat dinner – the phone rang.

    THIS was when I first became aware of the perky girl with the hooker shoes, and life would never be the same again…

    (To Be Continued in Food. It’s Not That Hard… – coming Sunday 3/27/11…)

    More to come…

    Murv