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  • Of Great Northern Beans, And…

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    Ah, Thanksgiving weekend…

    Four full days of not having the house to myself, which is something to which I have become comfortably accustomed. But I can’t complain too much. After all, I am sharing it with the O-spring and the Evil One, so it’s all good.

    Speaking of The Evil One, Thanksgiving weekend is also the time when a hot redhead’s fancy turns to grinding her heel into her poor abused spouse even more than usual. Yes, it marks the beginning of “that season”…

    That season? What season? Which season?

    Easy… The season where the Evil Redhead chains me to the island in the kitchen and forces me to cook until my fingers bleed and I can barely hold up my head. And even then she comes by and slaps me around with a spatula and forces me to cook some more.

    One of the reasons this particular weekend marks the beginning of “that season” is the fact that her supreme redheaded evilness loves turkey. And I mean she LOVES turkey. You know the Adam Sandler Thanksgiving song? Well, he’s got nothing on E K. She thinks turkey is “the bomb”. Hell, she even married one. But seriously… Okay, so that was seriously… But OTHER seriously – E K really and truly loves turkey. Almost as much as corned beef, but that’s a different holiday.

    Therefore, when we do the family Thanksgiving with her clan, since I’m usually in charge of a side dish and a pie, I have to fix a small turkey at home so that she has some leftovers, otherwise she mopes around and takes out her frustrations on me even more than usual. And, on the off years, such as this one, when the family spreads across the country visiting other extended family, I have to fix an extra large bird for the three of us. Why? So she has leftovers. Weren’t you listening?

    Now, the thing is, even the redhead can only eat just so many turkey sandwiches before she starts getting grumpy, no matter how much she likes it. Therefore, back to where we started this endeavor, she chains me in the kitchen and demands that I concoct ever increasingly delectable dishes using the remainder of the roasted fowl.

    From our icebox door - srsly...

    As always, Friday is “turn the stripped carcass into stock day.” After that, my kitchen becomes the staging area for intense culinary endeavors designed to satisfy – or at least temporarily quell – the savage redhead.

    Therefore, over the next few blog entries I will be sharing recipes straight from my kitchen, some designed to make use of leftover turkey, others concocted merely to save myself from the wrath of the whip-wielding, leather and stiletto-clad redhead.

    We will begin with Turkey Chili. Why? Because this year, as it happens, E K announced that she really wanted some turkey chili. And when the redhead says she REALLY WANTS something, well, you know what THAT means. It says so right there on the sign…

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    GREAT NORTHERN CANARY CHILI WITH TURKEY

    Unlike the name might allude, no canaries were harmed in the preparation of this chili…

    INGREDIENTS:

    3 Cups Great Northern or Navy Beans
    1.5 Cups Canary Beans
    6-8 Cups Turkey Stock (Preferably homemade, I mean, after all…)
    2 Large Yellow Onions, chopped
    4 Ribs Celery, chopped
    1/2 Red Bell Pepper, chopped
    1/2 Green Bell Pepper, chopped
    1/2 Cup Chopped Pickled Sweet Banana Peppers
    2 TBSP Vinegar from jar of banana peppers
    4 to 5 Cups Diced Leftover Turkey (I prefer an 80/20 Dark to White ratio, but go with whatever your family – or redhead – demands.)
    1 Small Can Chopped Green Chilis
    1 Jalapeno pepper, chopped (Fresh or canned – not pickled unless you have no choice)
    1 Small Adobo Packed Chipotle Pepper, chopped (Available canned in the Mexican food section of your supermarket, or from a Mexican grocery.)
    1 TBSP Chili Powder
    2 tsp Chipotle Chili Powder
    1 TBSP Honey
    1 TBSP Ground Cumin
    1 TBSP of Your Favorite Hot Sauce
    2 TBSP Parsley Flakes
    Salt (To Taste)

    DIRECTIONS:

    Prepare beans as directed by soaking at least overnight. I usually go for a 20 to 24 hour soak, rinsing first, and then changing the water twice during the soak. Rinse soaked beans and place in a large crock pot with turkey stock to cover (plus an 1/2 to 1 inch) – add chopped onion, chopped celery, chopped red bell pepper, and chopped green bell pepper. Stir. Set on high and allow to come up to a simmer. Add chopped banana peppers, diced turkey, vinegar, green chilis, chopped jalapeno, chopped chipotle, honey, hot sauce, and dry seasonings. Mix well and allow to simmer until beans are tender and flavors have fully incorporated.

    Adjust seasonings to taste – i.e. I am fixing this for the redhead and the offspring, and they don’t like things to be too spicy. Therefore, you might want to increase the amount of cumin, chili powder, hot sauce, jalapeno, and chipotle. I generally doctor mine tableside to bring it up to “heat,” and will even add some finely chopped habanero (courtesy of my dear friend, Celeste Webster, Habanero Babe Supreme)…

    Serve with cornbread or blue corn tortilla chips, and a good beer. Given that we are dealing with a white bean chili I prefer a crisp Pilsner or basic Wheat.

    Other possible garnishes – Plain yogurt, sour cream, cheese, chopped onions, or sliced avocado.

    More to come…

    Murv

  • John, Paul, George, and Charlie…

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    As one approaches middle age, there is a tendency toward bruising… But that would actually be Chuin’s line (See Remo Williams: The Adventure Begins… No, really… See it…)

    Where I’m going with this is that when you get older, if you’re smart, instead of just collecting more and more crap, you start to jettison some of the crap you already have. For one thing, it’s less work to maintain your house. For another, it’s less stuff you have to move and/or deal with when you get old and have to go live at the Daisy Hill Old People Farm. And, it’s that much less crap your kid, or kids, will have to sort through when you get all corpsified and gross.

    Well, E K and I aren’t exactly youngsters any longer. Granted, E K still looks like one, but me, not so much. Still, being the practical Taurus, The Evil Redhead decided the other night that maybe it was time to get rid of some stuff. Now, while in the past she has been more than happy to give away MY stuff and then wait for me to notice, this time she was in a mood to offload some of her own. In particular, clothes.

    You see, her supreme evilness actually has some pretty damn good fashion sense. She recognizes what will most likely come back around, and she stores things away. Probably all part of her frugality. A way to recycle clothing that is perfectly wearable, but has gone out of style. But, as with any sort of squirreling away, eventually there are more generic Rubbermaid totes occupying your basement than you need. And so, she set about culling the hidden wardrobe.

    Now, there’s also something else I should point out. E K happens to be pretty damn creative. She also knows how to sew, and I don’t just mean stitching in a hem, or darning a sock. She used to make her own clothing, and still has what was at one time a pretty high end sewing machine.

    But on with the story…

    Her worshipfulness pulled out a few of the totes and began going through the hidden treasures that were old clothes, sorting things out into what was back in style that she could wear, retro sorts of things that would likely come back into style and that the o-spring might one day want, and those things that were destined for Goodwill. As usual, when one goes through such storage containers, she ran across various nostalgic items. You know, things like her Catholic Schoolgirl Uniform… No… Wait… That’s actually in the closet for adult play night… Ummm… Well…

    But seriously… A T-Shirt from the college she attended… Some clothing she had crocheted, sewn, and otherwise made. And, T-Shirts she had screen printed or appliqued.

    There were plenty of “remember this?” moments as the o-spring watched on in confusion. At one point E K withdrew a screen printed tee from her teen years that bore a silhouette type likeness of Ian Hunter, front man for Mott the Hoople.

    Yes… I can hear the younger folk among you saying, “Mott the what?” After all, that’s pretty much what the o-spring said. And so, it was explained, but she still said, “Mott the what?” so we gave up.

    Later in the parade of Tees, The Evil One withdrew a shirt that bore an applique of Charlie Chaplin. While Ian Hunter and Mott The Hoople were iconic to us, we were willing to admit that Charlie was likely far more iconic, and the o-spring was far more likely to recognize him.

    So, E K showed the spring the shirt and said, “Know who this is?”

    The child furrowed her brow and said, “He looks familiar.”

    E K replied, “Charlie Chaplin.”

    This was when things went south. The o-spring perked up and said, “Oh yeah, he was one of the Beatles, right?”

    Obviously, we will be starting an intensive musical education program with her in the very near future.

    More to come…

    Murv