BRAINPAN LEAKAGE

Have you ever noticed that food modifies our social interaction in ways you don’t normally imagine?

I’m not talking about parties, or dinners with family and friends. Nothing fancy. No linen tablecloths, penguined up waitstaff, or $200 bottles of champagne that taste like crap. I’m just talking about average, everyday noms. The basic sustenance one tosses down their neck in order to fuel the body.

Am I making sense here? Yeah, I figured not. Let me see if I can explain my thoughts on this. You see, contrary to what you might think, I’m not actually a very social individual. I know, I know – I blog twice each week, have pages on all of the popular social networking sites, and I do a lot of book signings. And, if you follow any of my silliness you also know that I  have friends. Yeah, big shocker, I know, but I really do. Some of them even like me. Others, like say Rhonda and Dave are really worshipers of The Evil Redhead, although they don’t mind if I cook for them while they prostrate themselves before E K. (Note that I said prostrate, not prostate.)

Now, I also want to make something clear so there aren’t any misconceptions – I’m not a total misanthrope. Just a partial. What I mean to say is, I enjoy social interaction with my friends (Yes, Rhonda and Dave too), and I have a blast meeting new folks at book signings. However, I also like my quiet time. If you look at my Meyers-Briggs it will tell you I’m an introvert. So, while I really enjoy myself when I am “on” – which is what we tend to call it when I am being that M. R. Sellars guy as opposed to just plain old Murv – I find it equally enjoyable to switch “off”. I’m one of those folks who can become overwhelmed and needs to hit the reset button – you can ask my friends. Even when we have gatherings with all of the folks I dearly love, you will sometimes find me sneaking out on the back deck, beer in hand, just to get away from it all for 5 minutes. I’m even known to bum a cigarette now and then –  and other than some brief topples off the wagon due to extreme stress in my life, I haven’t smoked for 15 years. (except cigars, but that’s a different story.)

So, I think you can see what I’m talking about here. Or, maybe I’ve just muddied the waters. I’m good for that at times. But, either way, let’s get back to the pizza…

The other night, after a marathon writing session during the day, I was not in a mood to shuffle pots and pans in the kitchen. Nor was I in any frame of mind to socialize. This isn’t unusual when I have an intense writing day. After spending a nail-biting, totally immersed span of time in my imaginary world, I need to decompress. And so, I submitted the necessary paperwork in triplicate, prostrated myself, turned on my obsequious lackey charm, and obtained approval from the Evil Redhead to run out and grab pizza for supper.

Down the street from our home we have a chain pizza joint. It’s named after a Roman emperor. Not sure if it’s Julius or Augustus, but either way I’m sure you know which one I am talking about. The dude with the toga adorns their box. Well, as I am sure you are probably aware, they have a special deal on pizzas ready to go. Just drop in and if you are satisfied with plain old sausage, pepperoni, or cheese you are all good. 5 bucks and you are out the door in under 60 seconds – unless they are really busy. And, on this particular occasion they were…

I jumped into line and a minute or two later I was asking the guy behind the counter, “What do you have ready to walk?”

He looked and replied, “Cheese.”

Well, that would cover the O-spring, but E K likes pepperoni and I am a sausage guy. So, I elected to pay for my trio of pies and wait. So had several other folks.

Now remember, at this point I was in no mood to socialize with anyone.  My fictional characters had used up every ounce of my energy earlier in the day. My brain matter was fried. However, this is where the “food modified social interaction” suddenly comes in. There I stood next to the “Group W Wall” with a whole gaggle of folks I had never met and was never likely to meet again.

Less than a minute into my wait the guy next to me looks over and says, “What’d’ja order?”

Instead of giving him a who the hell are you look, I smiled and said, “All three.”

“Yeah,” he grunted. “I’ve been waitin’ on sausage.”

“We ordered supremes,” a couple two windows down along the wall offered.

“Special order, eh?” I grunted.

“Yeah, we aren’t in a hurry,” the male half of the duo replied.

A lady who was two or three back from me in line plopped herself into a seat next to where I was standing and said, “You know what I hate? When someone who comes in after me gets their food first.”

“Uh huh,” I said. “Kinda makes you rethink your menu choices doesn’t it?”

She nodded and said yes. The couple laughed. The guy next to me chuckled and said, “That’s a fact.”

The guy behind the counter called out one of the orders and the person who had been waiting jumped forward. Heretofore he had been completely silent, not joining into the impromptu “Group W” conversation, but once he had his pies he waved at all of us on the way out the door and said, “You guys have a good night.”

“You too,” we all returned.

Nice guy. Not very talkative, and he probably kicks his dog and steals cable when the rest of us aren’t around, but there at the pizza place he was a hell of a guy.

A minute or so later the lady who had voiced her loathing of people who were behind her in line getting their food first was called up for her order. In case you forgot, she had been behind me by 2 or 3 customers, yet I was still waiting. But, there was no animosity there. I was happy for her that she now had her pie in hand. Still, the guy next to me and I made a joke about it anyway – all in fun, of course. The couple down the wall thought it was funny. So did several other folks in the crowd. We aren’t sure if the lady thought it was funny because she was out of there so quickly that the displaced air from the door didn’t even get anywhere near her ass. I suppose that for her the magic of the social interaction was gone. She wasn’t like us any longer. She was with pizza, and we were without. She was better than the rest of us now… She had her food and it was time to “move on up”.

I really don’t blame her though. A few minutes later the guy next to me had his and was waving on the way out the door. Soon after that I had mine and was making a beeline for the exit. The couple who had ordered the supremes was still waiting. I smiled and said, “Hope yours are ready soon!”

They smiled back and said, “Us too. Have a great night!”

I returned the pleasantry and headed for my truck, secure in the knowledge that my new found friends would soon be with pizza, just as I was.

I don’t think we’ll be exchanging Christmas Cards or anything like that. In fact, if by some odd chance any of us run into one another at the grocery store or gas station in the future, we probably won’t even blink because we’ll be in ignore the world mode.

But, for a few minutes that foggy night in January through the social magic of food we were a tight knit group of friends, standing around waiting for our 5 dollar pies… Unwittingly, we had each become beneficiaries of The Pizza Effect. Of course, since everyone went their separate ways, I can’t say what each of them learned from this flash of intimate social experience. But, I definitely know what I took home.

Three pizzas. 1  cheese, 1 pepperoni, and 1 sausage.

More to come…

Murv

THE PUF REPORT: Part 4 of 5

Some of you may have heard me mention that I often travel with an MRE in my luggage. An MRE being: Meal, Ready to Eat. Yeah, cooked to death, preservative ridden, irradiated, vacuum packed, shelf stable for 99 years, food sort of stuff. The very same scientifically balanced glop they feed our men and women in uniform. Some MRE’s are perfectly edible. Not 5 star dining, mind you, but edible nonetheless. Others are oddly horrible mystery foodstuff that doesn’t even vaguely resemble the description on the outside of the watertight packaging. But, you can still choke it down, and it is scientifically proven that you can not only live on it, but it isn’t likely to kill you either.

Those of you who have never heard me wax prophetic about MRE’s are probably wondering why I would bother carrying such in my luggage. Well, you see, it’s like this – When you get booked in at a festival, you never know what you’re going to get in the way of eats.

Yeah. I know it seems like a no-brainer, especially since it says right there in my contract that you have to feed me. However, I have been flown in to far away cities, picked up and hauled out to the middle of nowhere for a fest, only to have the organizers say, “What? You didn’t bring your own food?”

Of course, those are few and far between. Still, they have happened.  Right there with them are the fests where they feed toddler portions to grown adults because they don’t know how to plan meals. Three chicken nuggets and 5 french fries does not a meal make for a 47 year old fat guy like myself.

However, I think what may be worse, in fact I know it’s worse – and unfortunately these happen way too often – are the festivals where they serve you something virtually inedible. For instance:

I have been served raw eggs. Yes raw eggs. Not runny, not overeasy, not sunny side up. R… A… W… Raw.

I have been served spoiled pork chops. Spoiled as in gone bad folks. Salmonella and all that good stuff.

Rancid, rotting potatoes. I mean, come on… If I wanted my potatoes that far gone, I’d buy a bottle of Vodka, okay?

Unidentifiable mixtures of who knows what, cooked so far beyond tastelessness that they have moved into the direction of making you gag, so that even Oliver Twist wouldn’t ask for seconds.

And, in one instance, my wife and daughter (along with several other attendees) contracted food poisoning at a festival. Severe enough that paramedics were involved.

But, fortunately, there are other fests. We’ll call them, those fests. They are the festivals and conventions that live on the other end of the spectrum. They feed you so well that the best restaurant in the city can’t hold a candle to them. There are some stores that fall into this category as well, such as Violet Flame Gifts. We will call them, those stores… But, right now, we are talking about fests…

And, PUF is one of those fests…

You see, at PUF I have my Rachel. Some of you may even have read about my Rachel in one of my novels, namely Blood Moon. She was the character Aileegan.

Now, the thing is my Rachel is in Ally-bammer, and she’s  actually Doug’s Rachel. Doug is wayyyyy bigger’n me. Doug could break me in half with his little finger. Fortunately, however, Doug likes me (the feeling is mutual) and he lets me borrow Rachel.

No… Not for that you dirty minded monkeys… E K would kill me and stuff. In fact, I’m not sure if she’d kill me first, or just stomp on my corpse after Doug killed me, but the effect would pretty much be the same. I’d be all corpsified and gross.

You see, what Doug actually does is he loans Rachel to the VIP’s at PUF. That is to say, he and Rachel are at PUF every year, working their tails off. But, more specifically, Rachel is the one and only, lifetime designated, Chef to the guest authors. Sometimes Rachel runs the whole kitchen, sometimes not. But, you can always find her there. And moreover, she ALWAYS cooks breakfast and various other goodies for the VIP’s.

Take for instance this year. We arrived to find the following resting on the table of the common room in the cabin –

Raspberry Chocolate Chip Cookies

Some kind of pizza meatball things (I want MORE of these!)

These were just a bit of comfort food on which we could nosh if the mood struck.

Now, I would be horribly remiss if I didn’t mention something else we found. This, however, was from our good friend Tracy –

Carrot Cake

And, not only was it Carrot Cake, it was probably the best freakin’ carrot cake I have ever put in my mouth (Sorry, Mom)… The only problem with it was that it was so big we couldn’t finish it. But, let me tell you, I had carrot cake every day, and I even brought a piece home with me.

Now, getting back to Rachel… Here’s the thing… I’ll put our Rachel up against Rachel Ray any day of the week. Our Rachel will whoop her ass, I’m telling you. Not only can she out cook her, blindfolded and with both hands tied behind her back, she’s really cool too. None of that ridiculously inflated perkiness. Just regular perkiness. So, if the FoodNetwork wants to set up a “cook off death match”, we’re in.

Anywho, of all the festivals where I have been, even the fests that feed you well, PUF and Rachel, feed us like you wouldn’t believe – Apple Cream Cheese “Burritos” with Caramel Sauce, Fresh Cinnamon Rolls, Chorizo Frittata, Little Canadian Bacon Cuplike Thingies with Eggs, Cuban Pork Breakfast Sandwiches… And I could go on… And on… And on…

And, believe me, I am not even scratching the surface of the food that Rachel cooks for us, much less that of the communal feast which has a spread that goes on forever, and variety like you wouldn’t believe (now that the previously mentioned Lasagna Law is in force. See PUF REPORT Part 2 of 5 – Where’s Kat?) And, if that weren’t enough, this year an attendee made Kahlua cake especially for the VIP’s as well… Not just one Kahlua cake, mind you, but two – one of them was diatetic so that two of the VIP’s who are diabetic could enjoy it as well.

Yes… We eat very well… Awww, hell, we eat like friggin’ royalty. And, not only do we enjoy it, we appreciate it as well. If nothing else we know PUF will keep us fed and happy.

However… There was a darkness over our food experience this year. More specifically, over my personal food experience. You see, every year my Rachel makes for me – specifically for me – something called the Sacred Pie. It was mentioned in Blood Moon as well. It is this amazing melange of sausage, apples, cheese, and maple syrup, baked into a wonderful crust… and… wellbtthpppt… nmbbttpp…

Jubba mimmint…

Okay… Sorry about that. I was starting to drool… Anyway, back to the issue at hand. Rachel knows that I will actually hoard Sacred Pie. Often times she will make two. One for the cabin and one for me to take home. She does this because she is well aware that I will parcel out the second pie and have a slice for my lunch every day for the week following PUF.

I love my Rachel…

But, I’m supposed to be addressing the issue, so here it is. There was no pie this year. Rachel, with much sadness and trepidation, followed by disbelief and anger, informed me that someone had stolen the sausage from the refrigerator in the kitchen. Sausage she had purchased specifically for the purpose of making the Sacred Pie.

Yes… Stolen.

Vanished… Gone… Absconded with, and all that… Thou shalt not steal… Ill gotten sausage… Hot… Looking for a ground pork fence…

I was sad. I cried. I fell down on the floor and bawled like a baby.

I was absolutely devastated…

In fact, my reaction was so startling that E K experienced an uncharacteristic fit of compassion. Yeah, I know… Miraculous, eh? Of course, I think it is tempered by the fact that she still gets to be evil You see, not only did she comfort me, she promised to find and horribly torture for an extended period of time whoever was responsible for thieving the ground up pig leavin’s. Rachel, being Rachel, with a wicked gleam in her eye, offered to help E K with this task.

So what it comes down to is this – There’s a pork thief out there somewhere who is on the run. I’m not sure who it is, but I’ll be looking hard at anyone with grease stains on their shirt and a satisfied look in their eyes. Rest assured if I ever do catch up to this particular scum-sucking, lily-livered, low down wretched cur of a sausage stealer, there’ll be hell to pay.

And, I know for a fact it’ll be hell, because I’m just turnin’ ’em right on over to Rachel and E K, and they are a hell of a lot meaner than me… Not only that, Rachel has knives, grinders, and other scary kitchen utensils (shudder).

Ya’know… Now that I think about it, I might just have to skip the pie next year unless I provide the sausage myself…

More to come…

Murv

The next installment in THE PUF REPORT: Part 5 of 5 – She Loves Me… She Loves Me OUCH!